Get Matteo Lane's Go-To Easy Cheesy Pasta Recipe

James

3 min read

Post on May 16, 2025

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Get Matteo Lane's Go-To Easy Cheesy Pasta Recipe: A Comedian's Comfort Food

Craving a quick, comforting, and ridiculously cheesy pasta dish? Look no further! Stand-up comedian Matteo Lane has shared his go-to recipe, and it's as easy as it is delicious. Perfect for a weeknight meal or a lazy Sunday, this recipe is sure to become a new favorite in your kitchen. Forget complicated techniques and fussy ingredients; this is pure, unadulterated cheesy pasta perfection.

Why this recipe is a winner:

• Simplicity: Matteo's recipe prioritizes ease and speed, making it ideal for busy individuals.
• Flavor: The rich, cheesy sauce is intensely satisfying and utterly addictive.
• Customizability: Feel free to add your favorite protein or vegetables to elevate the dish.
• Comfort food: It’s the perfect antidote to a long day or a stressful week.

Matteo Lane's Easy Cheesy Pasta Recipe:

This recipe serves 2-3 people and takes approximately 15-20 minutes to prepare.

Ingredients:

• 1 pound pasta (any short shape like penne, rotini, or farfalle works well)
• 1/2 cup butter
• 1/2 cup all-purpose flour
• 3 cups milk (whole milk recommended for creaminess)
• 2 cups shredded cheddar cheese (sharp cheddar is ideal, but experiment with your favorite!)
• 1 cup shredded mozzarella cheese
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Optional additions: Cooked chicken, sausage, bacon, spinach, mushrooms, or sun-dried tomatoes.

Instructions:

1. Cook the pasta: Cook pasta according to package directions until al dente. Drain, reserving about 1/2 cup of pasta water.
2. Make the cheese sauce: While the pasta cooks, melt the butter in a large saucepan over medium heat. Whisk in the flour and cook for 1-2 minutes, creating a roux.
3. Gradually whisk in the milk: Add the milk slowly, whisking constantly to prevent lumps. Bring the mixture to a simmer, stirring frequently.
4. Add the cheese: Reduce the heat to low and stir in the cheddar and mozzarella cheese until melted and smooth. Season with salt and pepper.
5. Combine pasta and sauce: Add the cooked pasta to the cheese sauce and toss to coat. If the sauce is too thick, add a little of the reserved pasta water until you reach your desired consistency.
6. Serve and enjoy: Serve immediately, garnished with extra cheese or fresh herbs if desired. Enjoy with a side salad for a complete meal!

Tips and Variations:

• Spice it up: Add a pinch of red pepper flakes for a little heat.
• Herby goodness: Stir in some fresh parsley or basil for extra flavor.
• Gourmet twist: Use higher-quality cheeses like Gruyère or Parmesan for a more sophisticated taste.
• Veggie boost: Add sautéed vegetables like spinach, mushrooms, or bell peppers for a healthier twist. Consider roasted vegetables for a deeper flavor.

Beyond the Basics: Elevate Your Cheesy Pasta Game

Want to take your cheesy pasta to the next level? Consider these additions:

• Protein Power: Add grilled chicken, crispy bacon, or Italian sausage for a heartier meal.
• Creamy Dreamy: Stir in a splash of heavy cream for extra richness.
• Garlic Goodness: Sauté some minced garlic in the butter before adding the flour for a more intense flavor profile.

Matteo Lane's easy cheesy pasta recipe is a guaranteed crowd-pleaser. It's simple, delicious, and perfect for any occasion. Give it a try and let us know what you think! Share your creations using #MatteosCheesyPasta. What are your favorite quick and easy pasta recipes? Share them in the comments below!